The Everyday Low-Carb Slow Cooker Cookbook: Over 120 Delicious Low-Carb Recipes That Cook Themselves

  • The Everyday Low Carb Slow Cooker Cookbook Over 120 Delicious Low Carb Recipes That Cook Themselves
  • The Everyday Low Carb Slow Cooker Cookbook Over 120 Delicious Low Carb Recipes That Cook Themselves
  • The Everyday Low-Carb Slow Cooker Cookbook: Over 120 Delicious Low-Carb Recipes That Cook Themsel…
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  • The Everyday Low Carb Slow Cooker Cookbook Over 120 Delicious Low Carb Recipes That Cook Themselves
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Amazon Price: $15.95 $11.74 You save: $4.21 (26%). (as of April 22, 2017 12:12 am – Details). Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on the Amazon site at the time of purchase will apply to the purchase of this product.

Most of us enjoy to eat excellent food, yet nobody seems to have the moment to cook it anymore. The resurrection of the slow cooker has transformed all that, providing hectic food lovers a simple way to prepare delicious meals with very little initiative or interest. Currently, in The Everyday Low Carb Slow Cooker Cookbook, nutritional expert as well as food professional Kitty Broihier and also dish programmer as well as creative cook Kimberly Mayone offer reduced carbers a chance to jump on the slow-moving stove bandwagon with over 120 delicious low carbohydrate dishes created especially for slow food preparation. They cover everything from breakfast foods, treats, as well as chilis to soups, meals, and also desserts, as well as consist of meal faves, easy-prep entrees needing five active ingredients or much less, and ethnic cuisine. Complete with info on the convenience and health benefits of using the slow-moving stove, how you can convert favorite reduced carb dishes for slow-moving food preparation, low carb "go-with" recipes that round out slow prepared dishes, as well as tips and serving ideas featured throughout, The Everyday Low Carb Slow Cooker Cookbook is sure to come to be a staple in every reduced carb chef's kitchen.

Product Details

  • Paperback: 240 pages
  • Publisher: Da Capo Press; 16 edition (February 13, 2004)
  • Language: English
  • ISBN-10: 1569244286
  • ISBN-13: 978-1569244289
  • Product Dimensions: 6.8 x 0.6 x 9.4 inches
  • Shipping Weight: 12.8 ounces

Customer Reviews

Easy, delicious, quick — this book has it all!

481 people found this helpful.
 on June 30, 2004
By A. Ryan
So you’re on a low carb diet, looking good and feeling great, but your family is definitely on a high carb diet and getting tired of the plain meat dishes you’ve been serving up lately. Or maybe you are the one who’s tired of them. You would like to be able to expand your low carb recipe list, but you don’t have a lot of time to spend on the fancy schmancy rigamarole that some low carb cookbooks require. If only you could have your fine palate and your waistline both satisfied…

Low Carb Never Had It So Easy!!

82 people found this helpful.
 on January 30, 2004
By Jennifer
I have been following a low-carb diet for over a year and I am always looking for new ways to do low-carb. This book is outstanding. This book has great recipes with easy to follow directions. Every recipe has nutritional facts so I can stay within my net carb limit. Portion sizes are more than generous. So far, the butter roasted almonds and the rosemary garlic chicken are my favorites, but I am looking forward to trying more recipes this weekend. Slow Cooking my low carb meals has taken the stress out of my meal planning.

Awesome book

62 people found this helpful.
 on August 2, 2005
By Jenni K
I LOVE this book! I bought it because I’d never used my slow-cooker. OMG! I have just loved everything I’ve made so far! The cheeseburger soup looks disgusting, but it is awesome! Give it a try! I think people who are trying the low-carb scene should pick up this book & dust off the slow-cooker. I use mine almost every day now!

Cooking low carb used to be time consuming,

60 people found this helpful.
 on February 15, 2004
By Chocoholic
But this book really simplifies things because you can prepare everything in the morning (or in some cases the night before!) and throw it in the cooker as you walk out the door. Coming home to those awesome smells is satisfying, especially when you’ve been overdoing the salad and chicken breast dinners…

Low carb, quick and easy, and yummy recipes!

32 people found this helpful.
 on April 15, 2004
By Kelli Hanson
I am so impressed with this cookbook! The introductory chapters alone make it a great book, and the recipes are fabulous too! I highly recommend this cookbook for anyone looking to simplify their low-carb life.

Can’t get enough!

54 people found this helpful.
 on November 11, 2004
By Wendy
I have done the low-carb thing off and on over the past 5 years, but started up again about 6 months ago. I was eating a lot more fresh vegetables and meat, but was getting tired of all the cooking. Then I came accross something about slow cookers and how they’re the next best thing for low-carbers. I did some research, and decided to buy one. I also bought this cookbook along with it, based on the reviews here. I work long hours and have a daughter under 2. My husband is just as busy, and neithe us us want to cook when we get home. First of all, for those of you who want a great meal when you get home, but don’t want to cook at that time, get a slow cooker. And for those of you who use a slow cooker and don’t want potatoes coming out of your ears…get this book! I have to say, it’s the only cookbook that I’ve ever used this much. I think it’s partially because it’s for the crockpot, partially because of low-carb. I have had this book for less than a month, and I have made over 20 of the recipes. Some I like better than others, but they’re all good. I now want more slow cooker recipes, but can’t get myself to buy any others, because I like to low-carb spin. Like all the other reviewers say, the language in the book is simple, the ingredients are easy to find, and the dishes are tasty. Even my husband hasn’t missed the potatoes. He said we haven’t eaten this gourmet in years! It’s great to prepare the ingredients in the am and have it done that night. We serve some of the dishes over low-carb pasta and some with the sides in the book.

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